Black Chickpeas, also known as Kala Chana, and Desi Chickpeas, is featured with a rough coat, smaller size, and darker color. This variety of chickpeas is consumed widely in different forms including sprouted, boiled, fried, curried, roasted, and so on. Concentrated source of vitamins, iron, protein, fiber, calcium, etc. it can be easily digested by the digestive system, and free from impurities. Moreover, its ground form is widely utilized in various cuisines. Also, Black Chickpeas is available with us in a lot of packaging choices at negotiable rates.
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